- Fresh Coconut
- Edible Copra
- Dessicated Coconut
- Bottled Tender
We are Specialists in offering Fresh Coconut – a highly nutritious tropical fruit. The Coconuts, which we offer, are appreciated for their taste and high nutritional value. Delivering Coconuts with juicy flesh and high water content is our specialty. . Coconuts are part of the daily diet of many people . We can ensure year-round supply of Coconut at the market leading prices.
When dried, the coconut flesh is called Copra. Copra is rich in protein and nutrition so it widely used in food and beverage industry. We can supply Edible Copra at the market leading prices.
Desiccated Coconut is coconut flesh which has been shredded or flaked and then dried to remove moisture . Desiccated coconut can be stored at room temperature for up to a year very safely. In baking, desiccated coconut can be added to a recipe for texture and an added coconut flavor. This coconut product is also used in the preparation of chocolates and other sweet treats, as a dusting for the outer layer. Puddings and ice cream can also be made with desiccated coconut. Cakes and cupcakes can also be sprinkled with desiccated coconut or rolled in it, and it can also be used as a dressing or garnish for savory foods.
Coconuts are different from any other fruits because they contain a large quantity of "water" and when immature they are known as tender-nuts or jelly-nuts and may be harvested for drinking. We can supply bottled tender coconut water.
Fresh Mangoes
We offer Fresh Mangoes. Those who want to enjoy the delicious taste of Fresh Mango cannot get more options than we offer. We make available the Fresh Mango of many different varieties, including Alphonso, Banganapalli and Immam pasund. Fresh Mango, offered by us, has a juicy pulp and is free from rot and decay. This is the reason for these products are highly acclaimed by our clients. We make available the Fresh Mango in proper packaging to keep it away from damage at the time of transit.
- Alphonso
- Banganapalli
- Imam Pasand
Alphonso is among the finest of Indian dessert mangoes. It is ovate-oblique in shape. The fruit can be green or a bright yellow depending on the environmental conditions, and they often have a pink blush on the sun-exposed shoulder. The flavor is intensely sweet with multiple aromatic overtones and a hint of citrus. Alphonso mangoes are juicy. There is no fiber in the orange, melting flesh. 'Alphonse' is best eaten out-of-hand, and is exported from India to speciality markets in Europe, where it is sold for a good price. The fruit are harvested firm, at the mature green stage, and are not refrigerated prior to ripening.
The lovely oblong oval Banganapalli is famous not only in india but much sought after in other countries like europe, the middle east, singapore and malaysia too. It has a unique sweet taste and is moderately juicy. It is golden yellow in colour with shining thin edible skin. The pulp is fibreless, firm and yellow with sweet taste .
Imam Pasand is one of the best mangoes of India, ideally suited for dessert, the table and show. It is smooth oval at maturity. The skin is a dark green, with distinct white highlights over the entire surface. Upon ripening the fruit can attain a deep yellow blush the shoulders and mid-section. Properly harvested and ripened fruit have a fiberless, silky flesh with a deep, sweet flavor and distinct citrus overtones.
Mango Pulps Juices
India is the second largest producer of fruits and vegetables in the world.
Exotic, sweet smelling colourful mangoes are rich in nutritional values and are normally grown in the tropical regions of the world. Presently nearly 40% of world's mangoes are produced from India. Known as the 'King of tropical fruits' different varieties of mangoes are processed for preparing many products such as juices, pulps, squashes, jam and pickles.
In Tamil Nadu, Krishnagiri and other adjoining areas have rich mango cultivation. Nearly 300017 hectares are under mango cultivation in this district providing the required quantity of raw materials needed for mango pulp industries. Mangoes are seasonal fruits and are not available throughout the year and they cannot be preserved in the original form for long.
To have the pleasure of tasting the mango virtually in every drop without losing its taste, flavour and colour at all times must have been a distant dream once, but it is a tasty reality now. Mango pulp processing technology has virtually helped people to have their 'ATM'–ANY TIME MANGO!
Our Pulp Manufacturing Process
Mangoes from our farms are transported to the Pulp Unit and additional quantities of Mangoes are procured from different villages in and around Krishnagiri, Andhra Pradesh and Karnataka as per the requirement of the pulp unit.
Mangoes are then spread on the floor over the hay stalks in ripening chambers in such a way ensuring free circulation of air. Fruits thus stored will be inspected by supervisors after three to four days to ensure whether the fruits have started ripening and are ready to be sorted.
SORTING
A Group of workers segregate ripe and unripe fruits from the lot. Decayed fruits are removed during this sorting. Unripe fruits are kept aside in a separate lot to ripen in the near days and the ripened fruits are carried by the workers to be put on the conveyor belt to be taken for production.
CONVEYOR BELT
Nearly 1000 tonnes of mangoes are sorted out in a day and the ripe fruits are fed to the conveyor belts. Quality control staff supervise to ensure that only good ripened fruits move on the conveyor.
WASHING MACHINE
The ripened fruits moves on the conveyor belt and reaches washing machine.
CHLORINE TANK
Fruits are being thoroughly washed in the water mixed with chlorine to remove the bacterias from the skin.
DIPPING IN THE NORMAL WATER
They are again dipped in the normal water and thoroughly cleaned again and fruits are then sent to the next stage.
CUTTING CONVEYOR
Mangoes thus cleaned with fresh water are then sent to cutting conveyor. On each side of the conveyor belt our employees are engaged in removing the stem attached to the fruits. In addition to this, any damaged fruits if found will also be removed at this stage. These food grade fruits are moved to the next stage called De – stoner through the 40 feet food grade conveyor belt.
DE- STONER
In the De-stoner the outer skin and the hard seed are separated. The pulp from the fruits get collected in a tank. De-Stoner extracts only the pulp leaving aside skin and the hard mango nut.The pulp thus collected in the tank is sucked through the screw pump and flows through the SS pipes to reach the pulper
PULPER
The pulper has the capacity of 5 tonnes. The process of filtration of the pulp takes place here. Fruit fibers and other dross in the pulp are removed at this stage. Pure fruit pulp is then collected in a tank called finisher tank. The pulp collected in this tank is ready for process. This pulp is normally called cold pulp.
PRE – HEATER TANK
The cold pulp is sent to the holding tank before heating. Cold pulp is being sent through SS Pipe to the Pre-Heater. Here the pulp is heated making use of steam by providing 60 to 70 degrees centigrade of heat. The heated pulp is then collected in the collection tank. This pulp is again sent to the De-Canter machine for removing dross which appear in the pulp.
Dross free, bacteria free, pure mango pulp is ready and it is received in the collection tank. The pulp from the collection tank is pumped to the sterilizer and initially the pulp is heated up to 110 degrees centigrade with the help of steam which flows in the reverse direction.
Subsequently the pulp is sent to the cooling module. In this cooling module the temperature of the hot pulp is stabilized to 28 to 30 degree centrigrade with the help of chilled water which flows on the reverse side of the module. This effect of heating and subsequent cooling provides with the pulp free from lively organisms. Entire quality control process is totally mechanized and controlled by the technicians who operate on the computer panel attached to the sterilizer. Finally the pulp reaches the filling head. The pulp is being filled in the aseptic bags which are thoroughly sterilized using steam , untouched by human hand conforming to international standards.
The pulp is filled in Aseptic Bags to around 210 to 215 kgs kept in the drums and sealed. The filled drums are moved to the godowns and put on the lots and kept ready for shipment.
PACKING
We have facility to pack Pulp in Aseptic bags and Tins. We do Packing as per our Customer needs.
Tamarind
The tamarind is best described as sweet and sour in taste, and is high in acid, sugar, B vitamins and calcium. The fruit pulp is edible. We are offering Tamarind, which can be availed as Tamarind fruit and Tamarind paste.
- Tamarind Fruit
- Tamarind Paste
The tamarind is best described as sweet and sour in taste, and is high in acid, sugar, B vitamins and calcium. The fruit pulp is edible. We are offering Tamarind, which can be availed as Tamarind fruit and Tamarind paste.
The tamarind is best described as sweet and sour in taste, and is high in acid, sugar, B vitamins and calcium. The fruit pulp is edible. We are offering Tamarind, which can be availed as Tamarind fruit and Tamarind paste.
Rice
We are a trusted Rice Exporter and Supplier. We export the best quality basmati and non-basmati rice. Our Rice is known for its rich nutritional value and act as a major source of carbohydrate nutrient. We procure Rice only from the well-known manufacturers who offer us contamination free Rice. Our Rice is offered in tamper-proof packaging which protects it against the insect attack and moisture.
Basmati Rice
We are a trusted Rice Exporter and Supplier. We export the best quality basmati and non-basmati rice. Our Rice is known for its rich nutritional value and act as a major source of carbohydrate nutrient. We procure Rice only from the well-known manufacturers who offer us contamination free Rice. Our Rice is offered in tamper-proof packaging which protects it against the insect attack and moisture.
Fresh Vegetables
We are a trusted supplier of Fresh Vegetables. We assure that these Fresh Vegetables are procured from the Farms. We also provide special packaging which retains the freshness and flavor of these Fresh Vegetables.
Spirulina
- Spirulina Tablets
- Spirulina Capsules
- Spirulina Powder
Spirulina Tablets
We export Spirulina Tablets, which are an excellent dietary food. What makes these Spirulina Tablets widely preferred is their utmost goodness for health. We assure that these Spirulina Tablets are sourced from the reliable vendors in the industry. Moreover, these Spirulina Tablets are hygienically packed so as to retain their properties.
Benefits
- Builds immunity against infections
- Maintain a healthy heart
- Provide a glowing skin
- Improve hemoglobin level in blood
- Fight fatigue and stress
- Keep the body active and energetic
Spirulina Capsules
We also export Spirulina in Capsule form, which are widely demanded as a healthy supplement and are made using 100% pure Spirulina. We assure that these Spirulina Capsules are processed hygienically at our vendors' end. The Spirulina Capsules are enriched with minerals, vitamins and iron. Moreover, these Spirulina Capsules contain high nutrients and keep the digestive system healthy. Its dosage should be taken as per the prescription of the doctor.
Highlights
- Good for health
- Natural
- Hygienic packaging
- Reasonable pricing
Spirulina Powder
We are one of the Supplier and Exporter of Spirulina Powder that has detoxifying properties and contains many nutrients. This Spirulina Powder is processed under hygienic conditions by our vendors. Spirulina Powder is beneficial for health and should be taken only as per the advice of the physicians. Our range of Spirulina Powder is appreciated for its anti-cancer and anti-viral properties that help in strengthening the immune system and reducing the cholesterol level.
Features
- Dependable health supplement
- High in quality
- Fine formulation
- Quality tested
Spices
We are a trusted Supplier of Spices. These Spices can be used in different styles i.e. whole or ground, cooked or raw as per the requirement. An interesting fact about these Spices is that adding these at different times during the cooking process can add different flavors to the meals.
- Red Chilli
- Turmeric
- Cardamom
- Pulses
- Red Onion
Red Chilli
We are offering Red Chilli, which can be availed as Red Chilli Powder and Red Chilli Flakes. These Red Chillies are widely used in food preparations. This Red Chilli adds to the flavor of every meal. Red Chilli, which we make available, is rich in color and highly pungent. We assure that this Red Chilli is processed under stringent quality control to ensure richness of taste and color.
Turmeric
We are offering Turmeric, which can be availed as Turmeric finger and Turmeric Powder. Turmeric is considered to be good for cosmetic purposes as well as used as an additive in foods. The various forms of turmeric are hygienically processed and packed so that their freshness and aroma stay intact for long.
Turmeric Finger
We are a trusted Supplier of Turmeric Finger, which is widely appreciated for diverse health benefits. We assure that the Turmeric Finger, we offer, is processed in hygiene-controlled environment.
Turmeric Finger
We are a trusted supplier of Turmeric Powder, which is useful for culinary and cosmetic purposes. This Turmeric Powder is assured of its quality as is carefully processed and packed.
